For most of us, monsoon season is all about sipping tea and munch on pakoras and samosas while sitting back and relaxing. Little do we know that the rainy season comes along with a chain of health issues that might put the body’s immune system to the test. Piperine is an alkaloid present in green peppercorns which provides a number of health benefits. It is also rich in vitamin C and vitamin K.
Green Peppercorns is full of antioxidants that help in fighting deadly diseases by deactivating free radicals. For smooth digestion, it helps you get rid of gas by increasing the production of hydrochloric acid. The antibacterial capabilities in it minimise the risk of food poisoning by killing the bacteria.